Michael Guthrie’s dramatic glass-fronted display kitchen helps the showy new Midi in San Francisco straddle the line between a high-energy casual concept and a more refined fine-dining restaurant.

Display kitchens have been widely used for almost 40 years. Once considered a fad, they remain popular in every segment of the industry, from casual service to five-star fine dining. Also referred to ...

BROOKFIELD, Wis.--(BUSINESS WIRE)--Restaurants can streamline order management while syncing kitchen and front-of-house operations with the all-new Clover® Kitchen Display System from Fiserv, Inc.

For as much as we love reverse engineering projects, we have to admit that we almost passed up on this “kitchen bump bar” hack. Having never had the privilege of working in the food-service industry — ...