The highly anticipated spot from Jerome Ito arrives in the Peninsula with egg sandos, miso lattes and more.

Get ready to indulge in an afternoon of refreshing boba tea, mouth-watering grilled skewers, and handmade onigiri as Japan ...

Add Yahoo as a preferred source to see more of our stories on Google. Join Bon Appétit Culinary Getaways for a curated journey through Japan with chef Jesse Ito, acclaimed omakase master and co-owner ...

The number of Japanese restaurants overseas more than tripled from about 55,000 in 2013 to 187,000 in 2023. Foreigners have increasingly traveled to Japan to gain traditional culinary knowledge — that ...

I thought I understood what “food culture” meant before travelling to Japan. As a proud West Coast Canadian, I’ve always ...

A historic city on Kyushu, the southernmost of Japan’s four main islands, Kumamoto is renowned for its imposing castle, rich regional food culture and friendly, welcoming inhabitants. The city’s ...

Japan's Culinary Heritage With 387 Michelin-starred restaurants and more eateries per resident than any other country, Japan is having more than just a foodie moment. The country's dedication to food ...

This year, several food forecasters have pointed to a growing trend that’s showing up in restaurants and social media nationwide. They call it Japan-Adjacency, and it’s all about using time-honored ...

Hot rolls with cream cheese are just one signature of sushi in Brazil, which is home to more than 2.5 million people of ...

HONOLULU (HawaiiNewsNow) - Rice and sake from the Yamagata prefecture of Japan were in the spotlight at a special culinary showcase Tuesday. A delegation from Yamagata, including Gov. Mieko Yoshimura ...